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Kirkland Almond Flour 1.36kg

$26.00

Out of stock

This superfine blanched Almond flour is a perfect staple for your kitchen.  The difference between Almond Flour and Almond Meal, is that with Almond Flour, the almonds are blanched to remove the skins before being finely ground to ensure a delicate flour.

Kirkland Almond Flour is ideal for all your baking needs and is a whole food that is Gluten-free and Paleo-friendly as well!  This is a large 1.36kg bag, so no need to waste time with those 350g or 400g bags from the supermarket when you can a get a decent-sized bag and save money along the way!

Some of the best uses for Almond Flour include:

Baking cakes
Biscuits
Muffins
Brownies
Bread and Buns
Pancakes and Waffles
Sweet and Savoury Bases
Breading for Fish, Meat, Vegetables, and Chicken
Uncooked, Sweets, Desserts, Bars, and Slices (think cheesecake)
Mug cakes
Fat Head Dough for pizza, pies, and sausage rolls

What can’t you use Almond Flour for?

As for Carbs, we are moving away from our products always being 10% or less of Carbs so that we can include more whole foods that are still Keto friendly and will not spike blood sugar and insulin level (don’t worry, we still stick to the 10% or less for highly processed food like chocolate so that you can truly benefit from eating Keto or Low Carb and of course all of our products remain Maltitol fee!)

Weight 2000 g

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